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KEY DEFINITIONS AND RECOMMENDATIONS USED IN NUTRITION SCIENCE Body_ID: HC021002 Diet is the total of all the foods and drinks ingested by an individual. The food or foodstuff is the individual food that is ingested; and nutrients are chemically defined components required by the body. Body_ID: P021005 page 299 Copyright © 2007 Elsevier Inc. All rights reserved. Read our Terms and Conditions of Use and our Privacy Policy. For problems or suggestions concerning this service, please contact: studentconsult.help@elsevier.com